The Virgin Stove

Making everything for the first time

Tag Archives: oats

Baked Mussels with Oats and Tomato

I was feeling particularly adventurous. Baked mussels and tomatoes are okay. But oats?! I first used oats in meatballs and I’m fascinated about using it in a dozen other ways now that I know how versatile it is. I previously made garlic butter baked mussels using a more traditional recipe. While I wanted to eat [...]

Oatmeal Meatball Pasta

Remember the pasta recipe where I used IKEA meatballs? Chris kind of made fun of me because I didn’t know how to make my own meatballs considering that they were (allegedly) easy to make. Dad told me that  he wanted spaghetti but he was too sleepy and lazy to cook. (Don’t let this statement mislead [...]

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